September 5th, 2009
September 5, 2009 admin All, Desserts, Indian
ALMOND -PISTACHIO ROLLS: INGREDIENTS: For the pistachio dough ½ kg pistachios 1 cup sugar 1 pinches saffron ½ tsp cardamom powder For the almond dough 1 kg almonds 1 kg sugar For decoration silver foil Preparation time:20 min, Cooking time: 30 minutes * For the pistachio dough * Put the pistachios into boiling water for [...]
Almond, Boiling, Cook, Dough, Home, Nuts and Seeds, Pistachio, Sugar
September 5, 2009 admin All, Indian
Paneer Makhni Recipe: INGREDIENTS 500 gms cottage cheese 75 gms butter 15 gms garlic 50 gms onion paste 25 gms ginger garlic paste 1 bayleaf 2 gms cinnamon 1 gms cloves 1 gms cardamom 5 gms red chilli powder Oil for frying 2 gms turmeric powder 10 gms coriander powder Salt to taste 2 gms [...]
Cook, Coriander, Cottage cheese, Deep frying, Frying, Garam Masala, Garlic, Home
September 5, 2009 admin All, Desserts, Indian
Badam Burfi Recipe: INGREDIENTS: 1 cup almond powder 1\2 cup sugar 1\2 tsp cardamom powder METHOD 1. Take a kadai add 1\2 cup sugar & 1\2 cup water & boil it. 2. Make thick syrup of two strand. 3. Take it off from fire and add almond powder and mix well 4. Add cardamom powder. [...]
Almond, Business, Cardamom, Food and Related Products, Garnish, Sugar, Sweeteners, Syrup
September 5, 2009 admin All, Desserts, Indian
WalnutT Burfi Recipe: INGREDIENTS 1 cup walnut pwd 1/2 cup sugar 1/2 tsp cardamom pwd METHOD 1. Take a pan, add sugar and water enough to dip sugar. 2. Make a syrup of two strands. 3. Take it of from fire. 4. Add walnut & cardamom pwd. 5. Spread it on a thali. 6. Garnish [...]
Business, Cook, Food and Related Products, Garnish, Home, Sugar, Sweeteners, Syrup