Badam Burfi Recipe

September 5, 2009 admin All, Desserts, Indian

Badam Burfi Recipe:

INGREDIENTS:
1 cup almond powder
1\2 cup sugar
1\2 tsp cardamom powder

METHOD
1. Take a kadai add 1\2 cup sugar & 1\2 cup water & boil it.

2. Make thick syrup of two strand.

3. Take it off from fire and add almond powder and mix well

4. Add cardamom powder.

5. Spread the mixture on the thali and garnish with pista.

6. Keep aside till it cools. Cut into pieces.

Almond, Business, Cardamom, Food and Related Products, Garnish, Sugar, Sweeteners, Syrup

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