Capsicum
CONSOMME ROYALE
CONSOME ROYALE : INGREDIENTS :- Minced meat -500Gr, Onions -115Gr, Garlic -2cloves, Fat -15Gr, Capsicum -60Gr, haricot Beans -225Gr, Egg -1, Chilli powder -1tsp, Salt and pepper -to taste. PREPARATION :- To prepare The Consomme royale,Cook Stock Well and strain. Chop the Vegetables and Mix with Minced meat and egg. Add Mixture to cook stock [...]
POULET ALAREX
POULET ALAREX : INGREDIENTS :- Chicken -1Kg, Veloute Sauce -300Gr, Mushrooms -115Gr, Cream -55Gr, Capsicum -55Gr, Egg yolks -2, Parsley -a few, Salt,Pepper -to taste, Bread slices -1160Gr, Fat -60Gr. PREPARATION : To prepare Poulet Alarex, First Prepare Chicken stock and cool. Skin and dice the Chicken. Chop Mushrooms and Capsicum.Saute in a little Butter [...]