Egg
July 27, 2009 admin Indian
Mutton Kofta Recipe: Ingredients: 1/2 kg mutton – finely minced 1 egg 2 tbsp chana – roasted, grounded & sieved 2 tsp coriander – chopped 1 tbsp poppy seeds – soaked in water 15-20 garlic pods 1 1/2 inch piece of ginger 4 onions – finely sliced 4 tomatoes – skinned & pureed 2 tsp [...]
Bay Leaves, Cardamoms, Chana, Cinnamon, Cloves, Coriander, Coriander Powder, Egg, Garlic, Ginger, Green Cardamoms, Mutton, Mutton Kofta Indian Recipe, Oil, onions, Poppy seeds, Salt, tomatoes, Turmeric Powder, Water, Whole Pepper, Yoghurt
May 11, 2009 admin Continental
FISH BALLS WITH SPINACH RECIPE: INGREDIENTS:- Fish -500Gr, Bread -15Gr, Refined flour -10Gr, Refined flour -10Gr, Egg -1, Onion -15Gr, Milk – 30 ml, Spinach -500Gr, Anchovies –a few, Bread crumbs -20Gr, Salt & Pepper –to taste, Butter -30Gr, Fat – For fry. PREPARATION OF FISH BALLS WITH SPINACH:- Boil fish in bouillon. Bone and [...]
Anchovies, Bread, Bread crumbs, butter, Egg, Fat, Fish, milk, Onion, REFINED FLOUR, Salt & Pepper, SPINACH
May 6, 2009 admin Continental
CONSOME ROYALE : INGREDIENTS :- Minced meat -500Gr, Onions -115Gr, Garlic -2cloves, Fat -15Gr, Capsicum -60Gr, haricot Beans -225Gr, Egg -1, Chilli powder -1tsp, Salt and pepper -to taste. PREPARATION :- To prepare The Consomme royale,Cook Stock Well and strain. Chop the Vegetables and Mix with Minced meat and egg. Add Mixture to cook stock [...]
Capsicum, Chilli powder, Egg, Fat, Garlic, haricot Beans, Minced meat, onions