APPLE CINNAMON CAKE

admin — Mon, 11 May 2009 13:02:07 +0000

APPLE CINNAMON CAKE RECIPE:-

INGREDIENTS:-

Spice or yellow cake mix – 1 box,

Apple or peach pie filling -1 can,

Eggs -3,

Granulated Sugar -3 tsp,

Ground Cinnamon -1 tsp.

PREPARATION OF APPLE CINNAMON CAKE:-

· Heat Oven to 350 degrees F.

· Blend together cake mix, apple or peach filling and eggs in large mixer bowl.

· Beat at medium speed 2 minutes.

· Combine sugar and cinnamon.

· Spread half the batter in greased 13 x 9-inch pan; sprinkle with half the cinnamon sugar.

· Repeat with remaining batter and cinnamon sugar.

· Bake 30 to 35 minutes, or until wooden pick inserted in center of cakes comes out clean. Cool.

· For high altitude, stir 1/3 Cup Flour into dry cake mix and add 1/3 cup water with eggs.

· Bake at 375 degrees F for 35 to 37 minutes or until wooden pick tests clean.

APPLE PIE COFFEE CAKE

admin — Mon, 11 May 2009 12:52:48 +0000

INGREDIANTS FOR APPLE PIE COFFEE CAKE RECIPE :-

Spice Cake Mix -1 box

Apple Pie Filling -1 can

Eggs -3

Fat-Free Sour Cream -3/4 cup

Water -1/4 cup

Vegetable oil -2 tbsp

Almond extract -1 tsp

Brown Sugar -2 tbsp

Ground Cinnamon -1/2 tsp

Glaze:

Confectioners” Sugar -2/3 cup

Whole or Fat Free Milk -2tsp

PREPARATION OF APPLE PIE – COFFEE CAKE:-

· Set aside 1 tablespoon cake mix. Set aside 1 1/2 cups pie filling.

· In a Mixing bowl, combine eggs, sour cream, water, oil, extract and remaining cake mix and pie filling.

· Beat on medium speed for 2 minutes.

· Pour half of the batter into a 10-inch fluted tube pan coated with nonstick cooking spray

· Combine the brown sugar, cinnamon and reserved cake mix, and sprinkle over batter.

· Spoon reserved pie filling over batter to within 3/4 inch of edges; top with remaining batter.

· Bake at 350 degrees F for 40-45 minutes or until a wooden pick inserted near the center comes out clean.

· Cool for 10 minutes before removing from pan to a wire rack

· In a small bowl, combine glaze ingredients. Drizzle over cooled cake.