Salt

Ajwain Mirchi

Ingredients: Green Chillies 10-15 Ajwain 2 tbsps Oil 3 tbsps Salt for taste Preparation: Wash and slit the green chillies in the stomach without cutting them into half. With a mortar and pestle, mash ajwain and salt gently. Stuff each chilli with ajwain and salt mixture. Sometimes i just mix them together. In a fresh [...]

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Sooji Halva Recipe

Sooji Halva Recipe: INGREDIENTS: 1 cup of semolina (Sooji) 10 cardamoms 1 cup sugar 2 cups water 5½ oz/150 g butter pinch of salt cashew nuts, raisins, almonds  to decorate Method: *  Melt the butter in the pan. *  Add the semolina and roast on a very low heat until it turns light brown and [...]

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Valentine Cake Recipe

Valentine Cake: Ingredients: Cream together: 1/2 Cup of Crisco 1 1/2 Cups Sugar Add 2 eggs – Beat Well

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Kashmiri Lamb Recipe

Kashmiri Lamb Recipe: Ingredients: * Lamb- 2 lbs (wash and cut into small pieces) * Large onions- 2 (sliced thinly) * Tomatoes- 3 (chopped) * Grated ginger- 1 inch piece * Crushed garlic- 5 cloves * Dry red chilies- 4 * Fresh green chilies- 3 * Cumin seeds- 1 tsp * Turmeric powder- 1/2 tsp [...]

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Mutton Kofta Recipe

Mutton Kofta Recipe: Ingredients: 1/2 kg mutton – finely minced 1 egg 2 tbsp chana – roasted, grounded & sieved 2 tsp coriander – chopped 1 tbsp poppy seeds – soaked in water 15-20 garlic pods 1 1/2 inch piece of ginger 4 onions – finely sliced 4 tomatoes – skinned & pureed 2 tsp [...]

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Mutton Pulao Recipe

Mutton Pulao Recipe: Ingredients: 350 gm mutton/lamb – chops-pricked 2 cups rice – washed and soaked 4 black cardamoms 1 tsp peppercorns 4 whole red chillies 6 cloves 1 inch piece cinnamon-broken roughly 4 tbsp ghee 1 cup onions – sliced uniformly 1 tsp salt 1 tsp kashmiri chilli powder 1 tsp all spice – [...]

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Mutton Biryani Recipe

Mutton Biryani Recipe: Ingredients: 500 gm mutton 1 cup onion 1 inch piece ginger a few flakes garlic 3 tsp coriander powder 3 green chillies 1 tsp chilli powder ? cup dried coconut 1 tsp poppy seeds 2-3 cloves, cardamom, peppercorns 1 inch stick cinnamon 1 cup curds salt to taste 3 tbsp fat Other [...]

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Mutton Badshai Recipe

Mutton Badshai Recipe: Ingredients mutton – ½ kg curds – ½ cup chopped cashew nuts – 2 tbsp grated coconut – 1 cup garlic – 6 flakes ginger – 3 cm

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FISH MEUNIERE

FISH MEUNIERE RECIPE: INGREDIENTS:- Pomfret fish -500Gr, Clarified Butter -50Gr, Refined flour -10Gr, Lime -4, Parsley -3 springs, Pepper –a pinch, Salt –to taste, PREPARATION OF FISH MEUNIERE :- Ø Clean, fillet and skin fish. Wash and dry. Ø Sprinkle over with Seasoned Flour. Ø Heat half of the clarified butter up to smoking point, [...]

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CRISPEDVEGETABLES

CRISPED VEGETABLES RECIPE: INGREDIENTS:- Potatoes -115Gr, Carrots -115Gr, Beans -115Gr, Refined flour -5Gr, Corn flour -75Gr, Eggs -1, Ajunomotto -1 pinch, Salt –to taste, Pepper –to taste, Fat –deep frying. PREPARATION OF CRISPED VEGETABLES:- Sieve the flour add salt water and make a batter. Cut the Vegetables into Juliennes. Add Pepper Powders to batter. Then [...]

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SPRING ROLLS RECIPE

SPRING ROLLS RECIPE: INGREDIENTS:- Carrots -115Gr, Beans -115Gr, Cabbage -115Gr, Refined flour -340Gr, Onions -%0Gr, Ginger -1/2tsp, Salt –to taste, Baking powder -1/2tsp, Eggs -3, Corn flour –for rolling, Fat –To frying. PREPARATION OF SPRING ROLLS:- Sieve flour, baking powder and Salt together. Make a well in centre. Add lightly beaten eggs. Make a stiff [...]

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