TOPPING CREAM
BAKED ALASKA
INGREDIENTS :- PLAIN SPONGE CAKE-4 KG, EGGS(WHITE)-12, ICING SUGAR(POWDER)-500Gr, ICE CREAM-500Ml, ICING CREAM(WHIPPED)-200Ml MIXED FRUITS (APPLE, BANANA, CIKKOO, CHERRY, PINEAPPLE, ORNGE, GRAPE, POPPAYA, POMOGRANATTE, KIWI, DATES)-500Gr JAM-250G, RUM-500Ml, TOPPING CREAM (TAKE EGG WHITES AND ICING SUGARĀ BLEND AND MIX WELL TOGETHER WITH BEATER TILL IT GETS FOAM TEXTURE) PREPARATION :- TAKE PLAIN SPONGE CAKE REMOVE [...]